Ingredients : Beetroot

Shelf Life : 3 months at room temperature from the date of manufacturing.

Storage Instruction : Store in cool dry place. Refrigerate after opening.

Made from farm-fresh beetroots and freeze-dried in Vini’s own unit, this vibrant beetroot powder packs all the colour, nutrition, and earthy sweetness of the real vegetable — with zero preservatives or additives. It’s a natural way to add flavour, colour, and goodness to your food.

✨ Benefits:

1. Rich in iron, folate, and antioxidants
2. Supports stamina and heart health
3. Helps detoxify the body naturally
4. Boosts energy and overall vitality

🍽️ How to Use:

1. Add to smoothies, juices, or soups for a nutrient boost
2. Mix into doughs, batters, or pasta for a lovely pink hue
3. Use in desserts, frostings, or shakes for natural colour
4. Stir into salad dressings or dips for extra flavour

1. What makes Vini’s Beetroot Powder different?

It’s freeze-dried in-house to lock in natural colour, nutrients, and flavour — without heat or preservatives.

2. Is it 100% natural?

Yes! It’s made purely from beetroot — no chemicals, fillers, or added colour.

3. How should I store it?

Keep it in an airtight jar, away from moisture and sunlight to preserve freshness.

4. Can it be used as a natural food colour?

Absolutely! It gives a beautiful pink-red tint to cakes, smoothies, idlis, pasta, and frostings.

5. How long does it last?

When stored properly it can last upto 6 months.